Connecticut Culinary Institute Certificates/Less-than-2-year cer...

 
 

Connecticut Culinary Institute Certificates/Less-than-2-year certificate Culinary Arts + Chef Training

Connecticut Culinary Institute

  
Connecticut Culinary Institute
Connecticut Culinary Institute is a Private for-profit, less-than 2-year Not applicable with 219 students in Hartford, CT.
This school offers the following degree levels: Certificates/Less-than-2-year certificate, Certificates/Less-than-1-year certificate
Also, students of this school are eligible for federal aid such as Pell Grants and Direct Loans from the US Department of Education.

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Connecticut Culinary Institute - Certificates/Less-than-2-year certificate - Culinary Arts + Chef Training

  
 
Connecticut Culinary Institute
Certificates/Less-than-2-year certificate
Culinary Arts + Chef Training
 
General Description for:
Connecticut Culinary Institute Less-than-2-year certificate Culinary Arts + Chef Training: A program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food supplies and kitchen resources, aesthetics of food presentation, and familiarity or mastery of a wide variety of cuisines and culinary techniques.

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Degree Requirements
  
 

Degrees Awarded: Connecticut Culinary Institute - Culinary Arts + Chef Training

  
 
Certificates/Less-than-2-year certificate - Culinary Arts + Chef Trainingawarded in 2005.