Kansas State University Bachelor degree Agricultural and Food Pr...

 
 

Kansas State University Bachelor degree Agricultural and Food Products Processing

Kansas State University

  
Kansas State University
Kansas State University is a Public, 4-year or above Research Universities (very high research activity) with 23,141 students in Manhattan, KS.
This school offers the following degree levels: Associate degree, Master's degree, First-Professional degree, Bachelor degree, Doctor's degree
Also, students of this school are eligible for federal aid such as Pell Grants and Direct Loans from the US Department of Education.

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Kansas State University - Bachelor degree - Agricultural and Food Products Processing

  
 
Kansas State University
Bachelor degree
Agricultural and Food Products Processing
 
General Description for:
Kansas State University Bachelor degree Agricultural and Food Products Processing: A program that prepares individuals to receive, inspect, store, process, and package agricultural products in the form of human food consumables, animal or plant food, or other industrial products. Includes instruction in the nutrient and industrial properties of various agricultural products; logistics and storage procedures; chemical and mechanical processing operations; packaging; safety and health requirements; and related technical and business principles.

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Degree Requirements
  
 

Degrees Awarded: Kansas State University - Agricultural and Food Products Processing

  
 
Bachelor Degrees - Agricultural and Food Products Processingawarded in 2005.
Masters Degrees - Agricultural and Food Products Processingawarded in 2005.
9PhD Programs - Agricultural and Food Products Processingawarded in the last year reported.