Miracosta College Certificates/Less-than-2-year certificate Rest...

 
 

Miracosta College Certificates/Less-than-2-year certificate Restaurant, Culinary, and Catering Management + Manager.

Miracosta College

  
Miracosta College
Miracosta College is a Public, 2-year Associate's--Public Suburban-serving Multicampus with 10,210 students in Oceanside, CA.
This school offers the following degree levels: Associate degree, Certificates/Less-than-4-year certificate, Certificates/Less-than-2-year certificate, Certificates/Less-than-1-year certificate
Also, students of this school are eligible for federal aid such as Pell Grants and Direct Loans from the US Department of Education.

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Miracosta College - Certificates/Less-than-2-year certificate - Restaurant, Culinary, and Catering Management + Manager.

  
 
Miracosta College
Certificates/Less-than-2-year certificate
Restaurant, Culinary, and Catering Management + Manager.
 
General Description for:
Miracosta College Less-than-2-year certificate Restaurant, Culinary, and Catering Management + Manager: A program that prepares individuals to plan, supervise, and manage food and beverage preparation and service operations, restaurant facilities, and catering services. Includes instruction in food/beverage industry operations, cost control, purchasing and storage, business administration, logistics, personnel management, culinary arts, restaurant and menu planning, executive chef functions, event planning and management, health and safety, insurance, and applicable law and regulations.

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Degree Requirements
  
 

Degrees Awarded: Miracosta College - Restaurant, Culinary, and Catering Management + Manager.

  
 
Certificates/Less-than-1-year certificate - Restaurant - Culinary and Catering Management + Managerawarded in 2005.
Certificates/Less-than-2-year certificate - Restaurant - Culinary and Catering Management + Managerawarded in the last year reported.
Associate Degrees - Restaurant - Culinary and Catering Management + Managerawarded in 2005.
Certificates/Less-than-4-year certificate - Restaurant - Culinary and Catering Management + Managerawarded in 2005.