Associate degree in Livestock Management and Merchandising (AAS) at Butler Community College

 

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Associate Degree in Livestock Management and Merchandising (AAS) at Butler Community College

Butler Community College
Associate degree
Livestock Management and Merchandising (AAS)

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-Degree Requirements-
School Location
Livestock Management and Merchandising program includes learning in basic animal science, animal nutrition, and animal health as applied to various species and breeds; design and operation of housing, feeding, and processing facilities; and related issues of safety, applicable regulations, logistics and supply.

General Education Requirements for AAS

Communications
English Comp I
One other course -EG 102, SP 100,SP 102, EG 112

Science, Math and Computer Science
Math Requirement - MA 114 or above
Lab Science Requirement (AG 220 meets Lab req.) - AG 220 Crop Science req.
Computer Science Requirement - AG 107 Micro. in Ag. req.

Social/Behavioral Science Requirement
AG 120 Ag. Econ. req.

Humanities/Fine Arts
One Course from either Humanities or Fine Arts

Physical Education
Physical Education Requirement

Required Courses
Principles of Animal Science - AG 102
Feeder Livestock Prod. Mgmt. - AG 108
Breeding Livestock Prod. Mgmt. - AG 109
Agriculture in Society - AG 111
Fund. of Livestock Nutrition - AG 211

Related Electives

Livestock Selection I - AG 133
Meat Science Fund. -AG 212
Financial Mgmt. in Agriculture - AG 215
Livestock Health & Disease - AG 216
Marketing AG Products - AG 217
Principles of Future Markets - AG 218
Swine Mgmt. - AG 219
Beef Management - AG 221
Range Management - AG 230
Livestock Rations Management - AG 240
Horse Science - AG 245
Equine Production - AG 247
Livestock Concepts and Practices - AG 275
Livestock Business Management -AG 285

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