Associate degrees in Dietitian Assistant: A program that prepares individuals to assist registered dietitians in planning, preparing and serving meals to individuals with specific dietary needs. Includes instruction in equipment use, food preparation, diet regulations, food handling, safety and sanitary standards and administrative techniques and procedures.
1st Semester PRE 100 - Preparation for Academic Achievement
ENG 101 - English Writing
HLF Health and Life Fitness MAT 140 - Calculus I
PHI 104 - Logic and Critical Thinking
SP 101 - Fundamentals of Speech Communication
2nd Semester
CSC 108 - Programming in C
ECO 201 - The American Economy I: Macroeconomic Theory
ENG 200 - Introduction to Literature
MAT 141 - Calculus II
MAT 220 - Discrete Mathematics I
Students preparing to enter schools of medicine will normally complete requirements for a Bachelor of Arts or Science Degree from an accredited college or university before gaining admission to medical schools. Generally, the course of study follows the plan of a biology or chemistry major. You should follow thecurriculum in completing recommended courses for premedical training. In addition, you are urged to consult the catalog of the medical school...
The Associate of Applied Science degree program in Criminal Justice is designed to provide area law enforcement officers, corrections officers, and those who wish to pursue a career in criminal justice with the educational experiences and credentials needed to strengthen performance skills, to increase their effectiveness, to advance on the job, or to improve personal employment marketability.
In addition to practical, theoretical and technical applications...
The Business Management program at Briarwood College prepares students to enter the business environment and pursue a successful career in management. Emphasis is placed on developing the student‘s leadership qualities, effective management strategies, and critical thinking skills. Graduates of the Business Management program are qualified for a variety of management careers in small or large businesses, government agencies, or for further education...
FIRST SEMESTER DITA 1400 Dietary Manager I
DITA 1301 Dietary Manager II
CHEF 1301 Basic Food Preparation
HRPO 1311 Human Relations
DITA 1166 Practicum (Field Experience) - Dietitian Assistant
SECOND SEMESTER IFWA 1427 Food Preparation II
HAMG 2307 Hospitality Marketing and Sales
RSTO 1325 Purchasing for Hospitality Operations
ACNT 1303 Introduction to Accounting I
Elective
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With convenient class locations as well as online learning, University of Phoenix makes quality higher education highly accessible. Whether you're seeking an associate's, bachelor's, master's or doctoral degree, we can help you reach...