Bachelor Degree in Culinary Arts at Culinary Institute of America |
Culinary Institute of America
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Culinary Institute of America is a Private not-for-profit, 4-year or above Special Focus Institutions--Other special-focus institutions with 2,823 students in Hyde Park, NY.
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This school offers the following degree levels:
Certificates/Less-than-2-year Certificate, Associate degree, Bachelor degree |
| Also, students of this school are eligible for federal aid such as Pell Grants and Direct Loans from the US Department of Education. |
View more details on
Culinary Institute of America. |
Culinary Institute of America
Bachelor degree
Culinary Arts
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To be a leader in the increasingly complex and ever-changing foodservice industry, you must be a skilled culinarian, an astute business person, and a creative trendsetter. In the CIA's 38-month Bachelor of Professional Studies (B.P.S.) program, you will gain extensive experience in the kitchen. You'll also learn the principles of effective leadership and explore subjects that will broaden your mind and grow your critical thinking skills.
In the culinary arts bachelor's degree program, you will:
Develop proficiency in classic and contemporary culinary techniques and cooking methods in à la carte, table d'hôte, and banquet settings
Prepare American, Asian, and other international cuisines
Learn basic baking and explore nutrition, menu development, food safety, writing, communication, and cost control
Gain practical experience in an 18-week paid externship
Explore the diverse languages, history, and culinary traditions of the world
Discover how to make your culinary business profitable by studying marketing, computers, and finance
Learn how best to work with and supervise others through subjects such as interpersonal communication, psychology, ethics, and management
View more details on
Culinary Institute of America.
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