Bachelor Degree in Food Service Management at Arizona State University at the Polytechnic Campus |
Arizona State University at the Polytechnic Campus
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Arizona State University at the Polytechnic Campus is a Public, 4-year or above Master's Colleges and Universities (medium programs) with 8,752 students in , .
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This school offers the following degree levels:
Bachelor degree, Masters degree, Doctor's degree |
| Also, students of this school are eligible for federal aid such as Pell Grants and Direct Loans from the US Department of Education. |
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Arizona State University at the Polytechnic Campus. |
Arizona State University at the Polytechnic Campus
Bachelor degree
Food Service Management
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The B.A.S. degree with a concentration in Food Service Management is a flexible degree plan designed to complement and enhance the educational preparation of students holding an Associate of Applied Science (A.A.S.) degree from a community college. It is particularly aimed at those students with a specialty in culinary or hospitality science. The degree prepares students for careers in food production, service, management and marketing. With additional education and/or professional training, students also may become credentialed as certified dietary managers, school food service and nutrition specialists, or registered sanitarians.
View more details on
Arizona State University at the Polytechnic Campus.
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