Bachelor Degree in Nutrition at Benedictine University |
Benedictine University
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Benedictine University is a Private not-for-profit, 4-year or above Master's Colleges and Universities (larger programs) with 4,573 students in Lisle, IL.
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This school offers the following degree levels:
Associate degree, Bachelor degree, Masters degree, Doctor's degree |
| Also, students of this school are eligible for federal aid such as Pell Grants and Direct Loans from the US Department of Education. |
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Benedictine University. |
Mission:
Benedictine University is dedicated to the education of undergraduate and graduate students ethnic, racial and religious backgrounds.
As an academic community committed to liberal arts and professional education distinguished and guided by our Roman Catholic
tradition and Benedictine heritage, we prepare our students for a lifetime in active, informed and responsible citizens and leaders
in the world community. |
Benedictine University
Bachelor degree
Nutrition
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Courses in community and medical nutrition therapy, food science and service, and education and counseling will focus your interests in nutrition. Throughout your nutrition course work, you will be applying and integrating the learned principles in a practical and problem-solving manner through case studies, food demonstrations, recipe development, menu planning projects and the creation of educational materials.
Gain a working knowledge of:
The relationship of nutrition to optimal health and wellness in persons through the life stages
The relationship of nutrition to athletic performance
The influence of socioeconomic, cultural, psychological and other factors on peoples food consumption
Healthy and high quality food selection and evaluation principles
Healthy recipe development procedures
The interpretation of medical parameters as they relate to disease risk
The relationship of nutrition to disease risk and status
Education and counseling concepts
Technology in nutrition achievement portfolio creation
Management principles and systems
Problem solving methods in nutrition and dietetics
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Benedictine University.
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