Baltimore International College |
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Baltimore International College
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17 Commerce Street, Commerce Exchange
Baltimore, MD 21202-3230 |
General information
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(410) 752-4710
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| Mission |
| The mission of Baltimore International College, a regionally accredited, independent college, is to provide students with the education and experience they need to pursue progressive careers within the international hospitality industry. |
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| Academic year prices for full-time, first-time undergraduate students |
| Tuition and Fees | 2009-2008 | 2008-2007 | 2007-2006 |
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| In-State | $ 26,086 | $ 24,842 | $ 22,040 |
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| Out of State | $ 26,086 | $ 24,842 | $ 22,040 |
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| Books and Supplies | $ 1,500 | $ 2,000 | $ 2,000 |
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| On-Campus |
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| Room and board | $ 9,942 | $ 8,508 | $ 6,938 |
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| Other Expenses | $ 2,550 | $ 1,950 | $ 2,065 |
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| Off Campus |
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| Room and board | $ 8,739 | $ 7,596 | $ 7,236 |
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| Other Expenses | $ 2,250 | $ 1,950 | $ 2,065 |
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| Off Campus w/ family |
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| Other Expenses | $ 2,550 | $ 1,950 | $ 2,065 |
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Financial aid 2006-2007
Financial aid to full-time, first-time undergraduate students
| Type of Aid | Percentage of students receiving aid | Average amount of aid they received |
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| Federal Grants (scholarship/fellowship) |
39% |
$ 3,750 |
| State/Local grants (scholarship/fellowship) |
34% |
$ 3,100 |
| Institutional grants (scholarship/fellowship) |
68% |
$ 3,500 |
| Loans to students |
68% |
$ 7,500 |
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End of file for Baltimore International College.
Baltimore International College
Associate degree
Professional Baking and Pastry | |
The Associate of Applied Science (A.A.S.) in Professional Baking & Pastry provides students with a practical education in baking production while instilling professionalism and excellence in the foodservice industry. Students will progress through a program that builds skills in retail baking production... |
| Baltimore International College
Associate degree
Professional Cooking | |
The Associate of Applied Science (A.A.S.) in Professional Cooking provides students with a practical education in food production while instilling professionalism and excellence in the foodservice industry. Students will progress through a program that builds skills in production cooking, food and labor... |
| Baltimore International College
Associate degree
Professional Cooking and Baking | |
The Associate of Applied Science (A.A.S.) in Professional Cooking & Baking provides students with a practical education in cooking and baking production while instilling professionalism and excellence in the foodservice industry. Students will progress through a program that builds skills in production... |
| Baltimore International College
Bachelor degree
Culinary Management | |
The Bachelor of Science degree in Culinary Management is a four-year (two-plus-two), eight semester program. The first four semesters, which is equivalent to two academic years, students' focus on one of the Associate of Applied Science degrees in Culinary Arts, which are Professional Cooking, Professional... |
| Baltimore International College
Bachelor degree
Hospitality Management | |
The Bachelor of Science in Hospitality Management is four-year, eight-semester program offering concentrations in Hospitality Management or Marketing. The program follows a traditional two-semester schedule with semesters beginning in the fall and spring. It is designed for students seeking careers... |
| Baltimore International College
Bachelor degree
Hospitality Management
Marketing | |
The Bachelor of Science in Hospitality Management is four-year, eight-semester program offering a concentration in marketing. The program follows a traditional two-semester schedule with semesters beginning in the fall and spring. It is designed for students seeking careers as managers in the diverse,... |
| Baltimore International College
Certificates/Less-than-1-year Certificate
Professional Culinary Arts | |
The Certificate in Professional Culinary Arts will provide the student with a practical education in culinary arts and giving the student the culinary skills and knowledge necessary to succeed in the food service industry. This program provides the student with 'hands on' training in an industry-like... |
| Baltimore International College
Masters degree
Hospitality Management | |
Baltimore International College is accredited by the Maryland Higher Education Commission and the Middles States Commission on Higher Education to confer a Master of Science degree in Hospitality Management. The Master of Science in Hospitality Management (MSHM) degree will prepare students to enter... |
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