Less-than-1-year Certificate in Crop Production at College of the Redwoods

 

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Less-than-1-year Certificate in Crop Production at College of the Redwoods

College of the Redwoods
Certificates/Less-than-1-year Certificate
Crop Production

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A program that prepares individuals to cultivate grain, fiber, forage, oilseed, fruits and nuts, vegetables, and other domesticated plant products. Includes instruction in basic principles of plant science, health, and nutrition as applied to particular species and breeds; soil preparation and irrigation; pest management; planting and harvesting operations; product marketing; and applicable issues of safety, regulation, logistics, and supply.

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