Masters Degree in Clinical Nutrition + Nutritionist at Marywood University |
Marywood University
|
Marywood University is a Private not-for-profit, 4-year or above Master's Colleges and Universities (larger programs) with 3,316 students in Scranton, PA.
|
|
This school offers the following degree levels:
Certificates/Less-than-2-year Certificate, Bachelor degree, Certificates/Postbaccalaureate Certificate, Masters degree, Certificates/Post-Master's Certificate, Doctor's degree |
| Also, students of this school are eligible for federal aid such as Pell Grants and Direct Loans from the US Department of Education. |
View more details on
Marywood University. |
Marywood University
Masters degree
Clinical Nutrition + Nutritionist
|
|
|
A program that prepares individuals to apply the principles of dietetics and the biomedical and nutrition sciences to design and manage effective nutrition programs as part of clinical treatment and therapy programs, and to manage health care facility food services. Includes instruction in human nutrition, nutrient metabolism, the role of foods and nutrition in health promotion and disease prevention, nutrition as a treatment regime, planning and directing hospital food service programs, diet and nutrition analysis and planning, supervision of food storage and preparation, special diets, client education, and professional standards and regulations.
View more details on
Marywood University.
|
|
|
|
