Masters Degree in Nutrition Sciences at New York Institute of Technology - Old Westbury |
New York Institute of Technology - Old Westbury
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New York Institute of Technology - Old Westbury is a Private not-for-profit, 4-year or above Master's Colleges and Universities (larger programs) with 8,481 students in Old Westbury, NY.
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This school offers the following degree levels:
Associate degree, Bachelor degree, Masters degree, Certificates/Post-Master's Certificate, Doctor's degree, First-Professional degree |
| Also, students of this school are eligible for federal aid such as Pell Grants and Direct Loans from the US Department of Education. |
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New York Institute of Technology - Old Westbury. |
Mission:
go to www.nyit.edu, click on About NYIT then scroll down to Mission:
To provide career-oriented professional education
To offer access to opportunity to all qualified students
To support applications-oriented research that benefits the
larger world |
New York Institute of Technology-Old Westbury
Masters degree
Nutrition Sciences
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A scientific program that focuses on the utilization of food for human growth and metabolism, in both normal and dysfunctional states, from the interdisciplinary perspective of the agricultural, human, biological, and biomedical sciences. Includes instruction in food science, biochemistry, physiology, dietetics, food and nutrition studies, biotechnology, biophysics, and the clinical sciences.
View more details on
New York Institute of Technology - Old Westbury.
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