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Orlando Culinary Academy
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Orlando Culinary Academy |
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Orlando Culinary Academy
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8511 Commodity Circle
Orlando, FL 32819 |
General information
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(407) 888-4000
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| Type of institution: |
Private for-profit, 2-year |
| Federal Aid: |
Institution has a Program Participation Agreement with the US Department of Education for eligible students to receive Pell Grants and other federal aid.
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| Degrees offered: |
Associate degrees |
| Carnegie classification: |
Associate's--Private For-profit |
| Number of students: |
925 (2007)
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| 2009-2008 Undergraduate application fee: | $ 50 |
| Mission |
| Orlando Culinary Academy's Mission is to serve students from diverse backgrounds, seeking to enhance their individual worth and professional potential, by delivering quality educational programs and services in alignment with Career Education Corporation standards. All of the employees of the Orlando Culinary Academy are committed to promoting student success as measured by graduation and career achievement. |
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| Academic year prices for full-time, first-time undergraduate students |
| Tuition and Fees | 2007-2006 | 2006-2005 | 2005-2004 |
| In-State | ---- | ---- | ---- |
| Out of State | ---- | ---- | ---- |
| Books and Supplies | ---- | ---- | ---- |
| On-Campus |
| Room and board | ---- | ---- | ---- |
| Other Expenses | ---- | ---- | ---- |
| Off Campus |
| Room and board | ---- | ---- | ---- |
| Other Expenses | ---- | ---- | ---- |
| Off Campus w/ family |
| Other Expenses | ---- | ---- | ---- |
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Financial aid 2006-2007
Financial aid to full-time, first-time undergraduate students
| Type of Aid | Percentage of students receiving aid | Average amount of aid they received |
| Federal Grants (scholarship/fellowship) |
37% |
$ 1,739 |
| State/Local grants (scholarship/fellowship) |
0% |
$ 1,694 |
| Institutional grants (scholarship/fellowship) |
0% |
---- |
| Loans to students |
76% |
$ 9,441 |
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End of file for Orlando Culinary Academy.
Orlando Culinary Academy Associate degree Baking and Pastry Arts + Baker + Pastry Chef | | A program that prepares individuals to serve as professional bakers and pastry specialists in restaurants or other commercial baking establishments. Includes instruction in bread and pastry making, bread and pastry handling and storage, cake and pastry decorating, baking industry operations, product... |
| Orlando Culinary Academy Associate degree Culinary Arts + Chef Training | | A program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food... |
| Orlando Culinary Academy Associate degree Hospitality Administration + Management, General | | A program that prepares individuals to serve as general managers and directors of hospitality operations on a system-wide basis, including both travel arrangements and promotion and the provision of traveler facilities. Includes instruction in principles of operations in the travel and tourism, hotel... |
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