Le Cordon Bleu College of Culinary Arts-Chicago

Chicago, IL
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Le Cordon Bleu College of Culinary Arts-Chicago
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Le Cordon Bleu College of Culinary Arts-Chicago Review

Chicago, IL, 361 W Chestnut
College Review
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Le Cordon Bleu College of Culinary Arts-Chicago is a small, private, two-year college enrolling 1,009 students and offering 4 degrees in Chicago, IL.

Study Areas, Degree Popularity

Check out the most popular majors and specific degrees students have earned at Le Cordon Bleu College of Culinary Arts-Chicago.

*Sources for school statistics and data include the U.S. Department of Education's National Center for Education Statistics and the Integrated Postsecondary Education Data System. Data may vary depending on school and academic year.
1
Art and Design
258 recent grads, 2 study levels
Degree Name
Associates
Bachelor's
Master's
Certificate
Doctoral
Culinary Arts
142
116
*Number of people in 2015 that graduated with this degree and study level.
2
Hospitality
75 recent grads, 2 study levels
Degree Name
Associates
Bachelor's
Master's
Certificate
Doctoral
Baking and Pastry Arts
72
3
*Number of people in 2015 that graduated with this degree and study level.
Private Loan Options
School Accreditation Information
This institution is accredited by North Central Association of Colleges and Schools, The Higher Learning Commission
*Source data obtained from U.S. Department of Education's Office of Post-secondary Education (OPE)
Alumni & Student Reviews

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