AI Miami International University of Art and Design offers 1 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a very small, private for-profit, four-year university in a large city. In 2020, 11 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 11 Bachelor's degrees.
Eastern Florida State College offers 1 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a large, public, four-year university in a large suburb. In 2020, 3 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 3 Associate's degrees.
Broward College offers 1 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a very large, public, four-year university in a midsize city. In 2020, 13 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 13 Associate's degrees.
Daytona State College offers 1 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a large, public, four-year university in a small city. In 2020, 18 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 18 Associate's degrees.
Florida State College at Jacksonville offers 1 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a very large, public, four-year university in a large city. In 2020, 29 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 29 Associate's degrees.
The College of the Florida Keys offers 2 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a very small, public, four-year university in a remote town. In 2020, 4 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 2 Associate's degrees, and 2 Certificates.
Gulf Coast State College offers 1 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a very small, private for-profit, four-year university in a midsize city. In 2020, 12 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 12 Associate's degrees.
Hillsborough Community College offers 1 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a large, public, two-year college in a large city. In 2020, 11 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 11 Associate's degrees.
Indian River State College offers 2 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a large, public, four-year university in a large suburb. In 2020, 9 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 8 Certificates, and 1 Associate's degree.
Miami Dade College offers 2 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a very large, public, four-year university in a large city. In 2020, 71 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 38 Certificates, and 33 Associate's degrees.
School | Average Tuition | Student Teacher Ratio | Enrolled Students | |
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AI Miami International University of Art and Design Miami, FL | 85 : 1 | 934 | |
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The College of the Florida Keys Key West, FL | 31 : 1 | 856 | |
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Indian River State College Fort Pierce, FL | 65 : 1 | 15,236 | |
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Northwest Florida State College Niceville, FL | 62 : 1 | 5,004 | |
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Broward College Fort Lauderdale, FL | 88 : 1 | 33,243 |