Best Restaurant, Culinary, and Catering Management colleges in Michigan 2023

Baker College offers 2 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a medium sized, private not-for-profit, four-year university in a faraway town. In 2020, 4 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 3 Associate's degrees, and 1 Bachelor's degree.

Ferris State University offers 2 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a large, public, four-year university in a faraway town. In 2020, 12 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 12 Associate's degrees.

Grand Rapids Community College offers 2 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a large, public, two-year college in a midsize city. In 2020, 1 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 1 Certificate.

Jackson College offers 3 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a small, public, four-year university in a outlying rural area. In 2020, 9 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 6 Certificates, and 3 Associate's degrees.

Lake Michigan College offers 1 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a small, public, two-year college in a outlying rural area. In 2020, 3 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 3 Associate's degrees.

Macomb Community College offers 1 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a large, public, two-year college in a midsize city. In 2020, 1 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 1 Associate's degree.