Baker College offers 1 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a small, private not-for-profit, four-year university in a faraway town. In 2024, 6 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 6 Associate's degrees.
Ferris State University offers 2 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a medium sized, public, four-year university in a remote town. In 2024, 3 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 3 Associate's degrees.
Grand Valley State University offers 1 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a very large, public, four-year university in a outlying town.
Lake Michigan College offers 1 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a small, public, two-year college in a outlying rural area. In 2024, 3 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 3 Associate's degrees.
Macomb Community College offers 1 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a large, public, two-year college in a midsize city.
| School | Average Tuition | Student Teacher Ratio | Enrolled Students | |
|---|---|---|---|---|
|
Grand Rapids Community College Grand Rapids, MI | 58 : 1 | 12,468 | |
|
Lake Michigan College Benton Harbor, MI | 56 : 1 | 2,937 | |
|
Ferris State University Big Rapids, MI | 21 : 1 | 9,959 | |
|
Jackson College Jackson, MI | 74 : 1 | 5,086 | |
|
Baker College Owosso, MI | 39 : 1 | 3,955 | |