West Virginia Northern Community College offers 1 Culinary Arts/Chef Training degree programs. It's a small, public, two-year college in a small city. In 2024, 4 Culinary Arts/Chef Training students graduated with students earning 4 Associate's degrees.
Carver Career Center offers 1 Culinary Arts/Chef Training degree programs. It's a very small, public, two-year college in a midsize suburb. In 2024, 13 Culinary Arts/Chef Training students graduated with students earning 13 Certificates.
Mountwest Community and Technical College offers 2 Culinary Arts/Chef Training degree programs. It's a small, public, two-year college in a midsize suburb. In 2024, 6 Culinary Arts/Chef Training students graduated with students earning 6 Associate's degrees.
Blue Ridge Community and Technical College offers 2 Culinary Arts/Chef Training degree programs. It's a small, public, two-year college in a outlying rural area. In 2024, 11 Culinary Arts/Chef Training students graduated with students earning 6 Certificates, and 5 Associate's degrees.
| School | Average Tuition | Student Teacher Ratio | Enrolled Students | |
|---|---|---|---|---|
|
James Rumsey Technical Institute Martinsburg, WV | 99 | ||
|
Mountwest Community and Technical College Huntington, WV | 25 : 1 | 1,520 | |
|
Carver Career Center Charleston, WV | 169 | ||
|
West Virginia Northern Community College Wheeling, WV | 28 : 1 | 1,525 | |
|
Blue Ridge Community and Technical College Martinsburg, WV | 40 : 1 | 4,203 | |