Culinary Arts is an excellent degree for students interested in learning more about the skills needed to enter the culinary profession as a chef or sous-chef. Due to the hands-on nature of this career, students can expect to have a mix of in-class and theoretical coursework that teaches them skills like how to develop different french sauces, how to use an oven or a grill, and introductions to modern gastronomy.
Culinary Institute of America offers 6 Culinary Arts degree programs. It's a small, private not-for-profit, four-year university in a large suburb. In 2023, 518 Culinary Arts students graduated with students earning 393 Associate's degrees, 101 Bachelor's degrees, and 24 Certificates.
Johnson & Wales University is a small, private university located in the city of Providence, Rhode Island which is home to many other schools including the Rhode Island School of Design and Brown University. This university has just under 9,000 enrolled students and offers 3 culinary arts degree programs that awarded 3 undergraduate certificates, 138 associate degrees, and 76 bachelor’s degrees in 2021. The city of Providence is known for its great parks, culture, and thriving arts community.
Auguste Escoffier School of Culinary Arts-Boulder offers 4 Culinary Arts degree programs. It's a medium sized, private for-profit, two-year college in a midsize city. In 2023, 2,039 Culinary Arts students graduated with students earning 1,345 Certificates, and 694 Associate's degrees.
Santa Rosa Junior College offers 4 Culinary Arts degree programs. It's a large, public, two-year college in a midsize city. In 2023, 26 Culinary Arts students graduated with students earning 24 Certificates, and 2 Associate's degrees.
City Colleges of Chicago-Kennedy-King College offers 3 Culinary Arts degree programs. It's a small, public, two-year college in a large city. In 2023, 90 Culinary Arts students graduated with students earning 73 Certificates, and 17 Associate's degrees.
Johnson & Wales University-Charlotte offers 2 Culinary Arts degree programs. It's a small, private not-for-profit, four-year university in a large city. In 2023, 81 Culinary Arts students graduated with students earning 80 Associate's degrees, and 1 Bachelor's degree.
Helms College is a very small, private school located in rural Macon, Georgia with just over 300 students. This school offers 2 Culinary Arts degree programs that saw 64 graduates receive an associate certificate and 50 graduates receive a bachelor’s degree in the 2020-2021 academic year. Students can explore the city of Macon’s renowned architecture and tour over 10 districts listed on the National Register.
Institute of Culinary Education offers 1 Culinary Arts degree programs. It's a very small, private for-profit, less than two-year school in a large city. In 2023, 423 Culinary Arts students graduated with students earning 423 Certificates.
Southwestern Oregon Community College offers 3 Culinary Arts degree programs. It's a small, public, two-year college in a remote town. In 2023, 24 Culinary Arts students graduated with students earning 13 Certificates, and 11 Associate's degrees.
Pikes Peak State College offers 3 Culinary Arts degree programs. It's a large, public, four-year university in a large suburb. In 2023, 49 Culinary Arts students graduated with students earning 25 Associate's degrees, and 24 Certificates.
School | Average Tuition | Student Teacher Ratio | Enrolled Students | |
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Culinary Institute of America Hyde Park, NY | 22 : 1 | 3,104 | |
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Johnson & Wales University-Providence Providence, RI | 17 : 1 | 4,372 | |
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Auguste Escoffier School of Culinary Arts-Boulder Boulder, CO | 85 : 1 | 8,571 | |
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Santa Rosa Junior College Santa Rosa, CA | 54 : 1 | 16,803 | |
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City Colleges of Chicago-Kennedy-King College Chicago, IL | 41 : 1 | 2,780 |