Best Culinary Arts colleges in the U.S. 2023
When you pursue a culinary arts degree, you pursue the knowledge to run a kitchen, the power to please hungry customers, and the skills to turn food into art. A culinary arts program teaches you more than just how to sauté onions or plate a fanciful meal. You’ll also learn the science behind cooking, the nutritional value of food, kitchen and business management skills, how to keep everything sanitary, and how the world eats.
Studying culinary arts is perfect for students who are passionate about food. However, learning the art of cooking also demands a dedication to pleasing others, a thick skin for when you can’t, and a lot of energy to keep up. Often taught by chef instructors, courses include lessons that challenge your creativity and critical thinking skills. They will require you to perform in both hands-on laboratory environments (cooking in a kitchen) and sit-down classrooms (sometimes with demo kitchens). To prep you for the culinary industry, you’ll also learn how to supervise a food service operation, handle business documents, and work like a professional chef. In the end, you’ll fit into positions such as a food prep supervisor, short-order cook, head chef, nutritionist, baker, or food service manager.
Click Here to See the Best Colleges in the USBest Culinary Arts colleges in the U.S. for 2023
New England Culinary Institute offers 3 Culinary Arts/Chef Training degree programs. It's a very small, private for-profit, four-year university in a faraway town. In 2020, 18 Culinary Arts/Chef Training students graduated with students earning 12 Associate's degrees, and 6 Bachelor's degrees.
Drexel University offers 1 Culinary Arts/Chef Training degree programs. It's a very large, private not-for-profit, four-year university in a large city.
Walnut Hill College offers 2 Culinary Arts/Chef Training degree programs. It's a very small, private for-profit, four-year university in a large city. In 2020, 44 Culinary Arts/Chef Training students graduated with students earning 27 Associate's degrees, and 17 Bachelor's degrees.
Paul Smiths College of Arts and Science offers 2 Culinary Arts/Chef Training degree programs. It's a very small, private not-for-profit, four-year university in a faraway rural area. In 2020, 8 Culinary Arts/Chef Training students graduated with students earning 4 Associate's degrees, and 4 Bachelor's degrees.
Johnson & Wales University-Providence offers 2 Culinary Arts/Chef Training degree programs. It's a medium sized, private not-for-profit, four-year university in a midsize city. In 2020, 249 Culinary Arts/Chef Training students graduated with students earning 159 Associate's degrees, and 90 Bachelor's degrees.
Southern New Hampshire University offers 2 Culinary Arts/Chef Training degree programs. It's a very large, private not-for-profit, four-year university in a midsize suburb. In 2020, 17 Culinary Arts/Chef Training students graduated with students earning 15 Bachelor's degrees, and 2 Associate's degrees.
SUNY College of Technology at Delhi offers 2 Culinary Arts/Chef Training degree programs. It's a small, public, four-year university in a remote town. In 2020, 15 Culinary Arts/Chef Training students graduated with students earning 15 Bachelor's degrees.
Nicholls State University offers 2 Culinary Arts/Chef Training degree programs. It's a medium sized, public, four-year university in a small city. In 2020, 58 Culinary Arts/Chef Training students graduated with students earning 40 Bachelor's degrees, and 18 Associate's degrees.
Johnson & Wales University-North Miami offers 2 Culinary Arts/Chef Training degree programs. It's a very small, private not-for-profit, four-year university in a large suburb. In 2020, 98 Culinary Arts/Chef Training students graduated with students earning 85 Associate's degrees, and 13 Bachelor's degrees.
Johnson & Wales University-Denver offers 2 Culinary Arts/Chef Training degree programs. It's a very small, private not-for-profit, four-year university in a large city. In 2020, 93 Culinary Arts/Chef Training students graduated with students earning 55 Associate's degrees, and 38 Bachelor's degrees.
Find local colleges with Culinary Arts majors in the U.S.
List of all Culinary Arts colleges in the U.S.
| School | Average Tuition | Student Teacher Ratio | Enrolled Students | |
|---|---|---|---|---|
|
New England Culinary Institute Montpelier, VT | 22 | ||
|
Drexel University Philadelphia, PA | 22 : 1 | 23,589 | |
|
Walnut Hill College Philadelphia, PA | 11 : 1 | 159 | |
|
Paul Smiths College of Arts and Science Paul Smiths, NY | 13 : 1 | 681 | |
|
Johnson & Wales University-Providence Providence, RI | 22 : 1 | 5,676 | |